Wedding Photobooth

One of my only wedding requirements was that I wanted a photobooth, because nothing says a fun, happy wedding like funny hat and a fake mustache.

I had debated for a long time, perusing Pinterest for a food guest book idea. I liked the fingerprint tree or balloon ideas, but at the same time it did seem like the best way to remember the people who came since to be honest, I probably wouldn’t be able to identify people by their finger prints!

I also considered doing the writing on a Jenga set because I was trying to have all of the fun lawn games etc. (Which despite having a giant Jenga and other various lawn games, no one played any of them at the wedding).

I also liked the idea of using a calendar and having people sign on their birthday so then I would have documentation of everyone's birthday I was supposed to remember.

The traditional guest book was considered, but dismissed. People are already writing cards, No need to make them re-write the same sentiments and then (if they are like me) sign their name in an illegible manner so I have no idea who the note is from anyway.

My mother-in-law was VERY upset I was not doing a traditional guest book. She was like, but how are you going to get everyones addresses and phone numbers!? Of the weddings I have been to I have NEVER written my address/ phone number or any other contact information in the guestbook. If I was supposed to, I am sorry, I failed and was completely ignorant to this practice. Furthermore, if I had wanted to collect this data it would have been a lot more useful BEFORE the wedding and before I sent out invitations to everyone at their addresses. Also, to everyone that keeps telling me how great it will be to get everyones addresses for the invitations nce this will be used for the “Holiday Card list” – I do not send out holiday cards. Maybe I would send out an Ecard- but christmas cards are really just a waste of paper in my opinion. Cards in general are a nice thought, but really I read them, maybe leave them up for a week because I feel obligated, and then recycle them. Save your 41 cents. Just send me an email.

In the end, I decided a picture says a thousand words and to just use the photobooth as a "Guestbook" 

In order to encourage everyone to get their pictures taken I made a note in the wedding programs to make sure they visited the booth. 

Photobooth:
I looked in to renting a photobooth, especially when there were groupon type of deals for some of them, nonetheless, they were at least $1000 to rent. Considering the fat that Jordan is a ‘photographer/ videographer’ with lots of camera equipment and has various coworkers I figured we could harass for a favor – I decided we could make it work on our own.
I put myself in charge of acquiring the props. I looked online at Etsy which had quite the selection, but the cost was a bit much.

Again, thank goodness for Pinterest and google! Check out my "wedding: photobooth" pinterest page for specifics! 

I found a bunch of free templates to use, some of the best being from Oh Happy Day blog and Get Creative Juice blog  

 I am very sorry but I do not know where I  got these from! If anyone recognizes them please let me know so I can give them credit... 

My supply list included:

• Black foam core board from craft store (This was more expensive than I thought it would be ~$6 I discovered after the fact that Dollar Tree sells foam core for $1 for a smaller sheet, but only comes in white so it would have stuck out more.)

• Hot glue gun and glue (I already had the gun, so I just picked up some sticks for ~$1 at Walmart --I KNOW I shouldn't support Walmart, but that is another story entirely.)

• 12” wooden dowels (also from Walmart about $1/ pack of 10, I bought 3 packs).

• Printer

• Sticky felt (My sisters company moved offices and was going to throw away a ton of craft supplies, she rescued it and gave it to some of her teacher friends and myself.)

To put them together: 
1. Print out your props on a printer. 
2. If the print was already colored (Like the Oh Happy Day ones) just glue them right on to the foam board. If not, you can cut out colored paper or in my case stick felt into the shape and then glue onto the foam board with a spray adhesive. 
3. Using an exacto-knife on a cutting board, trace the shape to cut through the foam board. 
4. Using a glue gun, attach the wooden dowel to the side of the prop and wait until it dries. 

I printed out a photobooth sign and framed it in a dollar store frame. 

I rounded out my props I made with random things I had around the house from old halloween and dance constumes such as Bunny Ears, Giant glasses and a biker hat. 

For the booth itself we just used a black back drop and a bench in our garage and some of our photographers (we had Jordan's Uncle and a few of his friends doing out photography) use their cameras and lighting equipment. 

Everyone seemed to have a fun time and the pictures came out great for the most part! 

Some people found their own props to use as well 

 And some people did not even use props! 

There is my very handsome daddy and his girlfriend Valerie 

Even Jordan's 80 year old great aunt and uncle joined in! 

Fitness Survey

I saw this fitness survey on so many people’s blogs, (most recently Amy's) so I decided to go ahead and do it. It made me realize I am a bit of a fitness minimalist. I do enjoy using equipment but frankly I do not have than much so if it is not around I make do!

Five Fitness Things I can’t Live Without:

• A wall: I love utilizing the wall for working out and stretching. Wallsits, handstand push ups

• Yoga mat: The rug is slippery yo!

• My dog: Leo is a pain in the butt when it comes to trying to do yoga- but he really keeps me going on a run.

• Sneakers: no shoes are great for yoga, but sneakers definitely help for running/ and other workouts.

• Deodorant: I don't know if this is too obvious, but I prefer to not be too smelly.  


Most Embarrassing Song I Listen to While Working Out:

I am not really embarrassed by anything I listen to. You can friend me on Pandora and check out my “Don’t let them see you sweat” mix including Lady Gaga, Miley Cyrus, Pitbull, Katy Perry, Black Eyed Peas, Rihanna, etc.

I will admit I like me some angry Eminem while I workout sometimes.

Favorite Pre-Workout Snack or Meal:

Smoothies or banana or apple with peanut butter: If I am at home I usually do a smoothie, but if I workout after work I usually go for the apple or banana with peanut butter if I have it.

On My Fitness Bucket List:

I used to want to run a marathon, but really I have no desire to. My current goal is to become a group exercise instructor so I can help motivate other people and stay in shape myself!

Overall my goal is to keep pushing myself and making my body do more and keep fitness fun.

Must-Have Tech Tools:

My laptop or ipad: I often require some form of external motivation, often in the form of yogadownloads.com, bodyrock or a random pinterest or blogger workout.
ex:

MP3 player? I have a Sansa clip, which I recently accidentally deleted all of the music off of. I have now commadered an Ipod  Jordan acquired from a shoplifter who dropped it whilst he broke into Tropical Foods, attempted to shoplift and then spit in his eye when he was caught...   we recently received a court ordered apology from the individual. But anyway, I still have his Ipod as he has not come back to the store to claim it.
I actually haven’t been listening to music lately when I run since I am usually doing it at night so I get scared, plus I like to be able to hear the traffic coming. Since I am usually running near the ocean I have decent background noise.

shop lifters Ipod

My phone/ Mapmyrun app: I love tracking my mileage and I have no sense of direction so I admittedly sometimes get lost—I would have been in big trouble if I didn’t have this on a recent hike!

Fitbit?? I actually do not even have this yet! But I am soo excited for it. It claims to be arriving at my house between 10/31-11/3.

Top Exercise Gear:
Spandex/ polyester pants/ leggings: wicks away sweat and no chaffing (TMI?) I have no real brand loyalty but I have a new-ish pair of MPG (Mondetta Performance Gear) that I really like.

Sports Bra: If for nothing else, I use it to hold my chapstick when lacking a pocket. I think most of mine are the Champion ones from Target.

Motivational Mantras:
I sometimes go on Pinterest to pump myself up before a workout!  Some of my favorite inspirations include:

Favorite Cardio Exercise:

Intervals—I love combining cardio and strength and just making it fast to get my heart going.

Running – I go through phases of hating and loving running. The phases shift suddenly so today I like it, I cannot guarantee for tomorrow.

Zumba! I haven’t done it in a while, but I love getting my groove on.

Favorite Strength Move:

Almost anything body weight. Squats, pushups, sit ups, planks, handstands/ headstands. Walking lunges used to be my all time favorite, but since having foot surgery I can no longer bend my toes so this is a lot harder!
So that is my fitness survey! What's yours?

Pumpkin Alfredo

I am having some technical difficulties the past few days. My computer has been going really slow and keeps giving me the 'magic beach ball of death' so all typing and computer activities has been taking longer than I would like. 

Secondly, my camera decided that working was over-rated. While I was making the below recipe I started with my real camera, but it decided to stop working and not turn on so the pictures below are all from my phone. I apologize for the poorer quality and missing the beginning steps of the recipe. 

My motivation for this recipe was SHOCKINGLY not Pinterest... I don't actually remember how I stumbled upon the website- but I wound up on Organic Authority   looking at pumpkin recipes
that all looked amazing.. especially this one for Dairy Free Pumpkin Alfredo

Since it is already a free recipe I think it is ok that I share it with proper citations. I barely changed anything from the recipe - and it came out awesome!

Ingredients:

•  1 spaghetti squash
• ½ pound whole grain fettuccini **(You can omit this and do all spaghetti squash to cut down the carbs if you want.)
• 1 pound spinach or other green (kale, chard, collard greens, mustard greens) 
•  3 tablespoons olive oil
• 2 tablespoons flour (All purpose, brown rice, whole wheat, whatever)
• 4 cloves of garlic minced 
•  1.5 cups non-dairy milk (I used unsweetened, plain almond milk)
• 1 cup pumpkin puree
• 1 tsp Dijon mustard
• Fresh ground salt and pepper to taste
•  Nutritional yeast or parm cheese (optional: note parm cheese if not doing a vegan version!!)

Directions

1. Preheat oven to 350*

2. Half and seed the spaghetti squash. Drizzle with olive oil and put on a baking sheet. Roast for about 1-2 hours.

3. Near the end of the roasting, boil fettuccini.

4. Add in the greens vegetable of your choice to the boiling fettucini near the end.

5. Drain pasta/ greens into a colindar and set aside.

6. In a pan over medium heat, heat olive oil

7. Add flour to olive oil, mixing CONSTANTLY until smoothish

8. Add in garlic and cook ~ 1 minute to flour and oil mixture, continuing to stir.

9. Add in the milk slowly.

 

10. Then add pumpkin, salt and pepper. Continue to stir. Mixture will thicken.

 

11. Add in extra milk/ pumpkin as needed to adjust consistency.

12. Remove from heat.

To Serve:

Portion about half spaghetti squash with half fettuccini/ greens mixture and serve with pumpkin alfredo sauce. Sprinkle with nutritional yeast or parmesan cheese.

I found it was also very good with a splash of hot sauce, but that is pretty much my opinion on every food.

 Of course my favorite Sous Chef was there to help supervise!

Taco Pasta Bake

I have allowed Jordan to be in charge of grocery shopping for the past couple of weeks, which has been nice that I haven’t had to go shopping, but tends to lead to having weird food around the house as he does not seem to understand the following a list or buying more just what he needs for one meal. But, god love him!

 
My garden is still growing a plethora of tomatoes so I made a tomato sauce the other day just by simmering olive oil, onions, tomatoes, garlic, carrots, pepper, oregano, basil and Italian spices. I was trying to think of what to do with the sauce (other than just make pasta), so obviously I went to my ‘go to’ … Pinterest.

There I saw this picture I had pinned a while ago of “15 minute Tacosagna” from Graceland blog, and I was inspired.

From that image/ recipe I created a “Taco Pasta Casserole Bake” as I have so called it

Taco Pasta Bake

• 1 box whole grain pasta (I used Penne Pasta)

1 can refried beans

4 cups tomato sauce

1 tablespoon taco seasoning (I used low sodium)

1 jar salsa

2 cup corn

3 jalapenos – diced

1 green pepper – diced

1 red pepper - diced

1 cup spinach, frozen

2 cups kidney beans, drained

1 package light cream cheese (8oz)

1 cup Mexican cheese or pepper jack

2 baking pans

1. Cook pasta until al dente. Drain. 

2. Preheat oven to 350*

3. Spread the refried beans along the bottom of the baking dishes

 4. Mix everything else besides the cheese together (tomato sauce, salsa, corn, peppers, jalapenos, spinach, kidney beans, and taco seasoning) either directly into the baking pans or in a seperate bowl.  - I personally just mixed it all in the baking pan but it was a bit full!

5. Split sauce between the two baking pans.

6.  Cut in the cream cheese in small amounts throughout the sauce 

7. Add in pasta and mix!

8. Cover with cheese. (We had some pepper jack cubes on hand so I just cut them in half and sprinkled them on top.)

9. Bake for about 15-20 minutes until bubbley and delicious! 

Jordan insisted on eating it with a tortilla because I called it a "Taco" pasta... but really the pasta should be adequate carbs!